
a GLOBAL-INSPIRED CULINARY COMPANY
Catering and Personal Chef Services in Seattle, WA and surrounding areas
For over a decade, A Traveling Chef has helped people see the world through food. We've created stand-out dishes and delivered exceptional service for adventure seekers, globe trotters, and food lovers in the Seattle area.
From private events, corporate gatherings, vacation stays, and everyday weeknight meals, we bring a taste of the world to your plate. Made for your palate and preferences.
custoM Services
Choose Your Personalized Culinary Adventure
Corporate Catering
Private Catering
Personal Chef Services
Variety is the spice of life, and there’s no better way to make an event memorable, than with personalized catering that brings to life your theme and delights guests with something a little unexpected, yet familiar and comforting.
BRING VARIETY TO YOUR EVENTS
Hi, I’m Chef Madeline Winfield
Executive Chef & Owner of A Traveling Chef
I am a passionate world traveler and lover of diverse cuisine. I’ve experienced everything from street-roasted chestnuts in Greece to Cinghiale (wild boar) in Tuscany. I bring my unique background in local and international dishes to bring something unexpected to your event in the best way possible.
We realize that every client has a unique palate and dietary needs, and we build your culinary experience around how daring (or not as daring!) you feel for the occasion.
Learn more about our culinary company and how we help PNW residents experience the world at their table.
KIND WORDS
We've been using Madeline for years (3 complete meals for 2, delivered every week), and have always been pleased. Her weekly menus have plenty of choices, and she's more than willing to do special requests. She also has a terrific personality and is a pleasure to work with!!
- M&B Gordon Bellevue
The home-style cooking is without the extra salt and fat that would come with takeout, so I have also felt and looked healthier. Madeline has also catered both large and small events for me. She’s the best, and it’s just a bonus that I get to support a woman-owned small business.
- Javila S.
stamp your Culinary Passport
Try new dishes you’ve always wanted to within your comfort levels and palate!
Relive your favorite vacation food - Greek bowls anyone?
Plan a themed event with friends and transport your guests to new places, bon voyage!
Celebrate your diverse company culture with a catered meal that celebrates variety - the spice of life!
Keep things interesting for your taste buds with new ingredients like goji berries or maca.
Switch up the typical weeknight dinners for something a little more exciting than your weekly rotation